A (romanticized) visit to an English pub at George and the Dragon. Insight into how to prepare salt-cured fish. Apparently, there are local hazelnuts for sale, if that makes any sense. Ward 6 in St. Paul is now serving breakfast seven days a week. An ad-driven look back at the Port Arthur Cafe, an old-school Chinese restaurant on West Lake Street. Where to eat great local mac-n-cheese. Culinary book recommendations from Lucia Watson, via Magers and Quinn. And Iggers digs India Cafe in Bloomington (see also: our rundown of other South Metro ethnic gems including Gyropolis, pictured above).