The Churn: DWITT Art Show and More
Our own DWITT (of Louie the Loon fame) is having an art reception at Friedman Iverson this Friday featuring prints, original drawings, and copies of his new book, “Portraits Volume One.” Plus: Beer from Harriet Brewing and snacks from MILF & Cookies. They’ve started bottling Old Fashioneds over in Wisconsin, a sure sign of some sort of problem. An early look at Junkyard Brewing in Moorhead. And an exploration of Chan Oriental Market in Bloomington, featuring embryonic duck.
James Norton is editor and co-founder of the Heavy Table. He is also the co-author of a book about Minnesota sandwiches and the people who eat them, the co-author of a book about Wisconsin’s master cheesemakers, and a daily video blogger for CHOW. His latest book is a guide to the food and restaurants of Minneapolis and St. Paul called the Food Lovers’ Guide to the Twin Cities. Norton has written about food for Culture: The Word on Cheese, Salon, Gastronomica, Popular Science, Saveur.com, Minnesota Monthly, and City Pages (as a weekly restaurant reviewer).
05/16/2013 by James Norton
A new cafe and bakery called The Buttered Tin will be opening in June in Lowertown, St. Paul.
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