whiskey

Local Bourbon and Morning Roundup

Buzz for AZ’s new food truck, Rachel tries the region’s first grain-to-glass bourbon, South Dakota’s gettin’ some tapas, Rick visits Sparks (here’s our review), Spill the Wine is set to replace Sunrise Cyclery in Uptown, an epic “Band of Brewers” print celebrating local brewers from Summit, Lift Bridge, Fitger’s, and more, Nom Nom Foodie’s rundown […]

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A Founders Delight

Founders Brewing of Michigan makes an appearance at Stub & Herb’s on Wednesday, May 20. At 7pm, there will be a special tapping of a limited run Canadian Breakfast Stout, aged in barrels that have previously held whiskey… and, after that, maple syrup. It’s a 9.5% ABV bruiser.

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