Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
seafood
June 22 Morning Roundup Part II
News tidbits from Midtown, Kingfield, and Uptown farmers markets, how to buy seafood and ensure a fresh meal (from a former oceangoing crab and salmon fisherman), some wonderful-looking homemade summer drinks from Food Snobbery, a 7 Up / blueberry cake, and kind words for Heavy Table’s serial novel from a chef.
MoreSeafood: Keep on Truckin’
Mecca reports that the Fabian seafood truck is at the In-N-Out station in Minnetonka (15114 Hwy 7) today from noon-6pm, and at Pahl’s Market in Apple Valley (6885 W. 160th) from 10am-noon tomorrow. Gulf shrimp, blue crab meat, crawfish tails… sounds like good BBQ fodder.
MoreFeb. 24 Morning Roundup
Metro Magazine presents thirteen of the best bakeries in the Twin Cities, a rundown of Friday fish fries by Stephanie March over at Mpls.St.Paul, Stewart “Shefzilla” Woodman Dee Wayne tears into the Mpls.St.Paul readers’ picks for best restaurants with righteous and well-founded anger (Best Seafood… #4 Red Lobster… Christ!), and Dear Dara wimps out by […]
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Alaska Eatery and Glacier Bar in St. Louis Park
Editor’s note: Alaska Eatery is now closed. Similar to the Oceanaire Seafood Room in terms of offering fresh, hearty seafood options to an upscale clientele, but less concerned with offering an East Coast oyster house / lobster shack vibe, and more dedicated to wild game and fire-grilled seafood. Alaska Eatery is expensive (most entrees hover […]
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