In Season
The Tap: In Season to Reboot and More
In Season, the fine-dining outpost of Don Saunders (who also runs the Kenwood), will reboot this autumn with a new name and mission.
New Year’s Eve Specials 2012-2013
We explore myriad delicious ways to enjoy New Year’s Eve, including Heartland, The Lynn on Bryant, the Marvel Bar, Citizen Cafe and more.
The Churn: Street Food, Lutefisk, and More
The Churn checks out new eateries at Midtown Global Market, the dubious seasonal treat known as lutefisk, a new Wisconsin cheese plant, and more.
The Kenwood, Pizzeria Lola, Ike’s Minnetonka, Copper Pot Indian Grill, and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint …
Smack Shack’s New Home and Morning Roundup
Smack Shack is moving from street food to bricks and mortar, the Butcher & the Boar mural (and our soft …
2011′s Food in Review and Morning Roundup
Rick looks back at his favorite meals of the year (featuring: In Season, Masu, Sopranos) and Mecca does the same …
True Thai vs. Trader Joe’s and Morning Roundup
Anna of True Thai rips into Trader Joe’s “fake True Thai,” Stephanie March reports on a new food truck (The …
A Local Food Guide for Chefs and Morning Roundup
The Minnesota Project has put out a new guide [here as a PDF] for chefs who want to buy local …
The Twisted Fork, The Crooked Pint, and the Morning Roundup
A fire hits Ansari’s in Eagan, Whitey’s closes in East Grand Forks, the Twisted Fork (pt. II) and Crooked Pint …
2010 Silver Whisk Award Nominees: Best New Restaurant
The Silver Whisk Awards celebrate the best of local food in the Upper Midwest; only three are given out, for …
