In Season

The Churn: In Season to Close for Good and More

The Churn looks at the upcoming shuttering of In Season, the opening of One Two Three Sushi in Dinkytown, a new Uptown spot called Coup D’etat, and more.

The Tap: In Season to Reboot and More

In Season, the fine-dining outpost of Don Saunders (who also runs the Kenwood), will reboot this autumn with a new name and mission.

New Year’s Eve Specials 2012-2013

We explore myriad delicious ways to enjoy New Year’s Eve, including Heartland, The Lynn on Bryant, the Marvel Bar, Citizen Cafe and more.

The Churn: Street Food, Lutefisk, and More

The Churn checks out new eateries at Midtown Global Market, the dubious seasonal treat known as lutefisk, a new Wisconsin cheese plant, and more.

The Kenwood, Pizzeria Lola, Ike’s Minnetonka, Copper Pot Indian Grill, and more

Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint […]