A mushroom melt from the New Scenic Cafe, some great porchetta in Faribault at the Smoqehouse, a scallop farewell to Grand Cafe and more in the Hot Five.
Faribault’s Smoqehouse is serving up some fine BBQ fare including a porchetta sandwich that must rank amongst the best in Minnesota.
We hit the road to sample some brews at Faribault’s F-Town Brewing Co., a newcomer with some hits and a few misses.
The Churn travels vicariously to Faribault for some cheese, checks out the upcoming Fermentation Fest Dumpling House, and more.
Some of the best blue cheese in the country is made and aged in caves underneath the small southern Minnesota […]