The Churn: A Trip to Faribault and More

The Churn travels vicariously to Faribault for some cheese, checks out the upcoming Fermentation Fest Dumpling House, and more.

Vegan Pork Stir Fry and Recipe Roundup

Vegan pork stir fry, bok choy hash, kumquat marmalade, and chicken breast with curry dumplings.

Beer-Braised Chicken and Recipe Roundup

Orzo and wild rice, shrimp and artichoke pasta, bacon-wrapped maple pork loin and Dad’s Weekend Buttermilk Pancakes, beer-braised chicken with […]

November 16 Recipe Roundup

Insight into tortano (an Italian holiday bread), miso ginger soup with tofu noodles, tagliarelle with chives and truffle butter, pelmeni […]

Lori Writer / Heavy Table

Russian Tea House and Piroshki in St. Paul’s Midway

Linda Alenov, half of the husband and wife owner-and-operator team of Russian Tea House and Piroshki in St. Paul, will […]