Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
The latest from Twitter: @DeRushaEats enjoys a carrot cake scone from the newly opened Angel Food Bakery, @RockBottomMpls has two-for-one growlers every Saturday, and tomorrow @BirchwoodCafe’s making rhubarb mimosas for Mother’s Day brunch.
MoreKale slaw with peanut dressing, roasted red pepper vinaigrette, a State Fair strawberry shake, and the best ever carrot cake.
MoreBlueberry basil bubble; sweet corn, bacon, and tomato saute; cheesy corn and kale bake; Norwegian rhubarb cake; vegetable frittata, carrot cake with lime-mascarpone icing; baba ganoush; eggplant parmesan; and green salsa for lazy people.
MoreSquash and green bean curry, carrot cake muffins with cream cheese-walnut spread, Tunisian vegetable stew, whole wheat pasta with butternut squash, individual peach dumplings, and Mideast-style stuffed chicken breasts.
MoreCraving a @SPClassicCookie carrot cake cupcake? Today’s the day for a good one; @ArtSpaceUSA covers St. Paul consideration of wider sidewalks near cafes, @BlackDogStPaul adds Brau Bros. Strawberry Wheat to their list, get your @TownTalkDiner kitchen sink burger and frickles for half price with today’s deeply discounted DealStork offering (via @HeavyTable), and @KingfieldMarket plans to […]
MoreOctober 1 is National Sake Day in Japan, as well as @MotoI2Go’s first anniversary — to celebrate, they’re offering buy-one-get-one-free sake all day and premium sake, @MplsFarmMarket reviews Eichten’s “Zesty” cheese curds, @CookingWithKARE offers a whole host of recipes, including how-tos for Saffron’s asparagus salad and @DakotaJazzClub’s carrot cake, @HotDishBlog announces the Strib “Taste” section’s […]
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