Butcher and the Boar
The Churn: Cranberries and More
Our editor takes to MPR to talk cranberries with Tom Crann (see also: our collection of holiday cranberry dishes, cranberry-infused …
The Churn: The Underground Butcher and More
NOVEMBER 6, 2012: Andrew Zimmern has a hot dog throwdown against Jack Riebel of Butcher & the Boar. Madison’s Underground …
La Belle Vie’s New Menu and Morning Roundup
Jack Riebel of Butcher & The Boar talks about spice and heat, another rave for :D-Spot (here’s ours), tasting notes …
Patisserie 46 Goes Global and Morning Roundup
Mercado Central is torn asunder by internal quarrels, Patisserie 46 makes National Geographic’s worldwide list of 10 best patisseries (watch …
A Pig in a Fur Coat in Madison, WI
First take Tilia, Butcher & The Boar, and Corner Table, and intersplice their DNA with liberal abandon. Then put the …
Foxy Falafel Hopes to Open in August and July 24 Tweet Rodeo
The latest from Twitter: The grand opening for @FoxyFalafel’s brick-and-mortar shop is slated for August 3, @RickNelsonStrib admires @ButcherandBoar’s blooming …
Dunn Bros Turns 25 and July 2 Tweet Rodeo
The latest from Twitter: Today @dunnbroscoffees turns 25 years old, @localdlish shares the Friends of the Saint Paul Public Library’s …
Butcher & the Four (Stars) and Morning Roundup
Butcher & the Boar scores four stars from Rick (we dug it at its preview), two good versions and one …
Earth Day Brunch at Chowgirls and April 17 Tweet Rodeo
The latest from Twitter: @ButcherandBoar is giving away tickets to @harrietbrewing’s Sol Bock, @BrodersCucina made its debut on Diners, Drive-ins …
The Juusto Master’s Debut and Morning Roundup
A profile of Wisconsin’s newly minted master of juustoleipa cheese (here’s our visit to Bass Lake Cheese), the schedule for 2012′s …
