No-mayo potato salad, grass-fed mini burgers, crunchy swai with basil-goat cheese potato puree, curried pea soup, pickled rhubarb (etc.), white bean ragout, Italian sausage grill with gnocchi, leftover oatmeal pancakes, and cheddar chive buttermilk biscuits with extra creamy scrambled eggs.
Like indigenous @MWMicrobrews? Pick New Glarus’ brews for next year! @JamButter reports on Michelle Obama’s farmers market permit application while our own Mill City and Midtown Farmers Markets continue to receive even more positive press (via @HotDishBlog and @VisitLakeStreet, respectively), @KiwiMeg links to yet another case for local food, Victor’s 1959 Cafe invites you to their Bombazo Block Jam tonight (via @TCFoodies), and @MSPMag urges you to celebrate Mushroom Month — whether you choose to cook a new quiche or kick around a giant puffball.
