The latest from Twitter: @BirchwoodCafe is featuring artwork by WACSO (check out his lively contributions to some of our stories), @fultonbeer’s Sweet Child of Vine is only $3 a pint @ZenBoxIzakaya, @RickNelsonStrib wants to know how you tip, and @MNBeerActivists ask about the best beer for breakfast time.
The Strib diagrams the D’Amico gastronomic family tree, City Pages presents the top five Oktoberfests, the Well Fed Guide to Life hits The Big Ten, a funny meditation on the longevity of an open bottle of wine, the story behind volunteering for the Second Harvest Giving Green food collection effort, Lucia Watson is receiving a Chevalier du Merite Agricole (a French food-oriented knighthood, more or less), and a profile of vegetable farmer Shur Yang of the Minneapolis Farmers Market.
