The latest from Twitter: @Peace_Coffee plays cupid with “Caffeinate Your Cutie,” @triplerockmpls is serving @surlybrewing Mild at $3.50 a pint, @bittercube celebrates the long-anticipated opening of Eat Street Social, and @Masu_NE will feature a suggestive little Valentine’s Day roll through Tuesday.
Trout Caviar presents a marvelous essay calling for more area restaurants to follow in the footsteps of Ngon Bistro and aggressively incorporate local, seasonal foods into cooking traditions other than French. Plus: a recipe for Sichuan Braised Chicken with Chestnuts.
Easily one of the most compelling blogs/writers in the area. Trout Caviar is always on my reading list.