Pork Jowl Rillette and Recipe Roundup

Red pepper sauce; tomato, basil, and feta crepes; the Badger Cheeseburger*; cinnamon coffee cake; ratatouille; homemade tomato ketchup; smoked pork jowl rillette; Dutch apple pancake; and white chicken chili. *Contains no actual badgers.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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