No-mayo potato salad, grass-fed mini burgers, crunchy swai with basil-goat cheese potato puree, curried pea soup, pickled rhubarb (etc.), white bean ragout, Italian sausage grill with gnocchi, leftover oatmeal pancakes, and cheddar chive buttermilk biscuits with extra creamy scrambled eggs.
Do your stir-fries get a metallic taste? @Rick_Bayless recommends re-seasoning your wok, @LeeZukor links to @Tangled_Noodle’s latest article on @Aebleskiver, @ObamaFoodorama provides an extended commentary and summary on Larry King’s CNN coverage of the tainted meat saga, and @KatieBips and @BakeSpace provide ideas for cooking squash.
