October 12 Recipe Roundup

Chai tea concentrate, crock pot sweet potato and black bean curry, cider-braised chicken with cabbage and bacon, Roast Chicken Chez Amy (with a bird from Kadejan), quick and easy three bean chili, and Chicken A La King.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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