Junior’s Cafe & Grill of Eagan expands, Zimmern talks up the Kramarczuk’s Kielbasa Festival, there’s a new BBQ place called Tahtianna’s where the mediocre Brickhouse used to be, Perennial Palate visits Whole Grain Milling, the Blue Plate Restaurant Group will be opening Scusi in October in the former Heartland location, Kate NG Sommers shoots the engagement session for bloggers Martha and Tom, and details on Cafe Twenty Eight’s opera-singing waiter.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest