No-mayo potato salad, grass-fed mini burgers, crunchy swai with basil-goat cheese potato puree, curried pea soup, pickled rhubarb (etc.), white bean ragout, Italian sausage grill with gnocchi, leftover oatmeal pancakes, and cheddar chive buttermilk biscuits with extra creamy scrambled eggs.
Midtown Farmers’ Market is holding a market and benefit at the Minneapolis Eagles Club, (2507 East 25th Street) on Saturday, Nov. 14. The market will take place in the club’s parking lot from 2-5pm. Inside the Eagles Club, market musicians will perform from 2-8 pm, and volunteers will serve up chili (both beef and black bean/squash versions) with a fixin’ bar, cole slaw, and bread. There’ll be raffles and such, and admission to the club is just $3 a person or $10 a family. All proceeds benefit the market.
