No mayo potato salad, grass-fed mini burgers, crunchy swai with basil goat cheese potato puree, curried pea soup, pickled rhubarb (etc.), white bean ragout, Italian sausage grill with gnocchi, leftover oatmeal pancakes, and cheddar chive buttermilk biscuits with extra creamy scrambled eggs.
@SimpleGoodTasty promotes raising chickens in your yard, @Kopplins and @RogueChocolate get praise for their hot chocolate collaboration, @The_Wedge recommends yucca fries from Victor’s, and @ChefShack1 urges Minneapolitans to attend a public hearing on street food at the end of the month.
I thought Brasa was the originator of the Yucca fries?