Andy Sturdevant exhorts us to support the Donut Cooperative’s Kickstarter campaign, Zimmern interviews Andrew Miller of Cafe Imports (he drinks coffee at Dunn Bros, Kopplin’s, Black Sheep Coffee Cafe, and Rustica), Rachel reviews First Avenue’s Depot and Twisted Fork (here’s our review of Twisted Fork), another Furthermore barn party tonight in Spring Green, WI, Heartland’s new website and menu are up (they’re set to open this week), the Perennial Plate goes fishing, Well Fed Guide to Life visits the Uptown Farmers Market, PastureLand butter is back, it’s Sunflower Seed Week at the Enormous Orange (that means animated .gifs!), and a video on feta cheesemaking with the Klondike Cheese Company of Green County.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest