A fairly amazing-sounding Better Beer Society brown bag series event at Butcher & the Boar, some revised menus at local restaurants, a local foodie’s epic Mother’s Day feast, tasting notes for Summit Pilsner and Steel Toe’s Provider, the Star Tribune’s Taste 50, and a new urban farm in Minneapolis.
Becca Dilley and James Norton will appear on the premiere edition of the radio show Localicious this Sunday evening from 6-7pm (90.3 FM Minneapolis, 106.7 FM St. Paul, or on the web at www.kfai.org). They’ll chat about the magazine, food photography, and their upcoming book The Master Cheesemakers of Wisconsin. Also on the show: Chef Ron Huff and Jane Rosemarin of Slow Food Minnesota.
