Farewell Nick and Eddie and Morning Roundup

Andy Sturdevant advocates a mighty send-off for Nick and Eddie, a gorgeous Minnesota church basement food shoot, some praise for Black Sheep Pizza, the Well Fed Guide to Life heads to the Get Sauced food truck, and the Strib talks about how restaurants sometimes struggle to set sound levels.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of a book about Minnesota sandwiches and the people who eat them, the co-author of a book about Wisconsin’s master cheesemakers, and a daily video blogger for CHOW. His latest book is a guide to the food and restaurants of Minneapolis and St. Paul called the Food Lovers’ Guide to the Twin Cities. Norton has written about food for Culture: The Word on Cheese, Salon, Gastronomica, Popular Science, Saveur.com, Minnesota Monthly, and City Pages (as a weekly restaurant reviewer).

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