Teddy does the blue plate meatloaf sandwich at Edina Grill, a crackdown on “fake” farms rocks Scott County, a good and / or funny soy milk recipe might win you a bunch of soy milk from Chef Chris, the most bronze-colored person you will ever see loves the red curry at True Thai, informed praise for Satay-2-Go, a gorgeous-looking Thanksgiving (featuring a turkey recipe), the art of making lefse, and Red Pepper hates the “Perkins” atmosphere at Good Earth but loves the veggie burger.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest