Dara Digs on D’Amico

A detailed dispatch on the doings at D’Amico via Dara. The closing of D’Amico Cucina, the opening of a new Italian (not “Northern Italian,” not “Southern Italian”) mystery project, the fate of chefs and staff — much is disclosed, more still is speculated upon.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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