The Hot Five wraps up some of the best dishes we’ve tried recently including a couple from Corner Table, Duck a la Presse at Meritage and more.
A dessert and a drink from The Rabbit Hole, some terrific sambusas from Adama, a killer burrito from Taqueria Victor Hugo and more make the Hot Five.
Each Friday, this list will track five of the best things Heavy Table’s writers, editors, and photographers have recently bitten […]
Pizza from Broders’, some classic fried catfish at A & J Fish and Chicken on East Lake Street, jerk chicken from Mama Ann’s, and more in the Hot Five.
This week’s Hot Five covers ground ranging from fancy urban halibut to plainspoken rural beef stix and everything in between.