Broders’ to Open Wine Bar in Former Pierre’s
It didn’t take long for the former Pierre’s space to find a new tenant, and it’s a familiar one: Broders’. Owner Molly Broder said she planned to open a wine bar in the small 50th and Penn building next spring with a casual food and wine menu similar to the patio menu at Broders’ Pasta Bar, as well as a selection of tap beers. We’ll keep you posted on any updates both on the home page and, especially, in Tuesday’s edition of The Tap.
About the Author
Jason Walker was born and raised in Kansas, where he grew up loving his grandmother’s homemade noodles and weekly fried fish. A summer internship in Milwaukee turned Jason and his wife, Leita, into die-hard fans of the Northwoods culture, and they moved to Minneapolis in 2006. Immediately the quality of food and drink in the Twin Cities was impressive – that even the most unassuming bar usually had a decent menu – and Jason knew he was home. Now living in the Fulton neighborhood with two kids, Jason grows tomatoes, cans voraciously, and badgers his neighbors with conversations about restaurants.
03/13/2013 by Jill Lewis
If you haven’t experienced the dessert menu at Broders’ Pasta Bar recently, the vanilla hazelnut cheesecake is reason enough to return.
11/20/2012 by Jason Walker
The Tap has details on the upcoming Broder’s wine bar, the now-open Union, and QuickFire Pizza, among others.