I Dare You Salad, zesty salsa, yellow summer squash soup with pistou, sweet potato fries with garlic and fried sage, breakfast bacon and potato salad, halloumi cheese and tomato salad, mini chocolate whoopie pies, and pumpkin blossom quesadillas.
James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.
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