Posts byPaige Latham Didora
In this week’s Toast – Copperwing Distillery and Broken Clock Brewing are just getting started; OMNI Brewing makes an important course correction.
Our first look at the reopened Lexington in St. Paul includes a near-perfect cocktail, excellent bar food, and updated supper-club decor.
Two new breweries (HeadFlyer and BlackStack) are open and we sampled their beers; also, J. Carver presents a Minnesota-made cognac-style brandy.
The new, limited kitchen at Norseman Distillery does a lot with a little, including serving up some smorrebrod and deviled eggs that are worth the trip.
Amid neighbors like Tattersall and Norseman, Twin Spirits Distillery in Northeast Minneapolis is serving up ambitious cocktails in an eclectic space.