Posts byJames Norton
Complex, sophisticated, and capable of bearing a hell of a lot of analysis, the new barrel aged Cherry Dust by Indeed is a gift to the Minnesota brew scene.
Big, sweet, heavy, and completely affable, Lift Bridge Brewery’s 2017 Irish Coffee Stout is a perfect dessert / celebration beer for cold weather.
Calamarata from Bar La Grassa, the cooking of Chef Vincent at the Food Building with Chef Camp, polenta bread from Rustica and more in the Hot Five.
Inbound BrewCo’s Russian Imperial Stout is a big bruiser of a beer, but it’s a lot more subtle than many of its comrades.
Unpretentious but beautifully balanced food is a big part of the recipe for success at the newly opened Bottle Rocket in St. Paul.