Apple blackberry Sussex pond pudding, Cornish Pasties, applejack pork, easy cream scones, Mexi-turkey burgers, craisin coleslaw, rhubarb cream pie, and lemon spice cookies.
James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.
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