@The_Wedge revamps their croissants, @Scott_Pampuch competes with @DeRushaEats, @Untiedts unveils their first canteloupe of the season, @WeeklyDish polls for best cupcakes, and @StephMarch rants about poorly capitalized menus.
TC Restaurant Blog correctly IDs Q Fanatic’s BBQ as being insanely good, “call it what you want, bingo is here to stay,” proclaims the Strib in a moment of borderline self-parody, the Birchwood will be hosting a pretty friggin’ good-looking Earth Day Beer Dinner ($75 a person) [via MNBeer], and Philip Dorwart — my favorite writer these days — writes a great post about how to do French fries, French onion soup, and French dip sandwiches correctly.
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