Apr. 27 Morning Roundup
Strawberries have never looked sweeter than in this dessert at Zoe Bakes, Good Cheap Eats gives high marks to the croissant at Trung Nam French Bakery, proving that bacon and cocktails do mix, the Hotel Aspen shares its recipe for the BLT Cocktail (via Chris Eats), Iggers feasts family-style on Greek gastronomy at Gardens of Salonica, Bill and Tim write about their sushi meet-up at Ronin Sushi Cafe in Lakeville, Hungry in SW kicks off summer outdoor eating with the pulled pork sandwich at the Chef Shack.
01/22/2013 by Jill Lewis
For $25 / person, the all-you-can-eat sushi at Roseville’s Kyoto is a good deal for those with big appetites or with a hankering for lots of little bites.
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