A fairly amazing-sounding Better Beer Society brown bag series event at Butcher & the Boar, some revised menus at local restaurants, a local foodie’s epic Mother’s Day feast, tasting notes for Summit Pilsner and Steel Toe’s Provider, the Star Tribune’s Taste 50, and a new urban farm in Minneapolis.
Colossal Cafe is sold to Elizabeth Tinucci of Tinucci’s fame, a Chowhound gives Burger Moe’s some good initial marks, and Madison’s Underground Food Collective gives their thoughts on their favorite local cheeses (see also our recent story on Wisconsin blues).
