All Hail Madison Street Food and Morning Roundup
A survey of Madison’s booming street food scene, tidbits from the newly opened Butcher and the Boar (here’s our preview piece), honey production is down in MN and WI, Fulton and Natedogs on a sunny day, a profile of Louie’s Pudding from Wisconsin, Common Roots offers a Passover menu, and a Moorhead waitress will get to keep her $12,000 tip.
James Norton is editor and co-founder of the Heavy Table. He is also the co-author of a book about Minnesota sandwiches and the people who eat them, the co-author of a book about Wisconsin’s master cheesemakers, and a daily video blogger for CHOW. His latest book is a guide to the food and restaurants of Minneapolis and St. Paul called the Food Lovers’ Guide to the Twin Cities. Norton has written about food for Culture: The Word on Cheese, Salon, Gastronomica, Popular Science, Saveur.com, Minnesota Monthly, and City Pages (as a weekly restaurant reviewer).
04/23/2013 by Maja Ingeman
The churn looks at Taqueria La Hacienda’s small business award, Fulton’s expansion, and more.